APPETIZERS
SOUP OF THE DAY MKT Price
FRENCH ONION SOUP $7.00
Baked with Swiss and Parmesan Cheeses
BRANDIED SHRIMP BISQUE $9.00
JUMBO LUMP CRAB CAKE $12.75
Arugula-Shaved Fennel Salad
Whole Grain Mustard~Sherry Aioli
CHILLED JUMBO SHRIMP COCKTAIL $17.00
With Cocktail Sauce
SHRIMP TEMPURA $10.50
5 SPICE DUCK SPRING ROLLS $7.50
With Sesame Spiked Seaweed Salad
Ponzu and Thai Dipping Sauces
CHEF'S CHEESE PLATE $14.50
With Sun-Dried Fruit Compote, Candied Walnuts
LOBSTER MAC & CHEESE (Serves Two or More) $16.00
CRISPY LOBSTER ORIENTAL $45.00
(Served Family Style for Two or More)
With Ginger Soy and Thai Chili Dipping Sauces
THE COVE TOWER Chilled Half Lobster, Shrimp, $45.00
Oysters and Ceviche (Serves Two or More).
SALADS
CAESAR SALAD $8.00
Focaccia Croutons, Reggiano Parmesan
PETITE CAESAR SALAD $5.00
BUSCH”S SALAD $8.00
Mixed Baby Greens with Tomatoes,
Cucumbers, Endive and
Citrus Herb Vinaigrette
PETITE BUSCH’S SALAD $5.00
PORT WINE POACHED PEAR SALAD $9.50
Frisee and Bib Lettuce, Local Goat Cheese,
Candied Pecans, Roasted Shallot Vinaigrette
SEAFOOD COB SALAD $21.00
Topped with Maryland Crab, Gulf Shrimp,
Apple Smoked Bacon, Blue Cheese,
Avocado and Vine-Ripened Tomatoes
Choice of Dressing:
Bleu Cheese or Creamy Vinaigrette
PETITE SEAFOOD COBB $11.50
RAW BAR
(OFFERED BY THE PIECE)
Served With Spicy Cocktail Sauce and Mignonette
EAST COAST OYSTERS $2.50
WEST COAST OYSTERS $2.50
MIDDLE NECK CLAMS $1.50
JUMBO SHRIMP $4.50
SUSHI/SASHIMI
(OFFERED BY THE PIECE)
SAKE (SALMON) $3.00
MAGURO (TUNA) $3.00
SHIRO MAGURO (WHITE TUNA) $3.50
UNAGI (FRESHWATER EEL) $3.50
HAMACHI (YELLOW TAIL) $3.00
EBI (COOKED SHRIMP) $3.00
SABA (MACKAREL) $3.00
TORO (BLUE-FIN BELLY) MKT
SASHIMI PLATTER (CHEF'S CHOICE 10 pcs.) $21.00
MAKIMONO ROLLS
CALIFORNIA ROLL $9.50
Alaskan King Crab, Avocado,
Cucumber and Masago
RAINBOW ROLL $14.50
Tuna, Salmon, and Yellow Tail
On Top of a California Roll
SPIDER ROLL $11.00
Panko Coated Soft Shell Crab,
Cream Cheese, Cucumber, and
Eel Sauce
SPICY TUNA ROLL $10.00
Scallions and Siracha Sauce
DRAGON ROLL $11.00
Panko Coated Shrimp and Avocado
COVE ROLL $16.00
California Roll Topped with Tuna,
Yellow Tail, Salmon, and Dynamite Sauce
LOBSTER ROLL $16.00
Maine Lobster, Asparagus, Mango,
Avocado and Masago
CABIN ROLL $12.00
Panko Coated White Fish, Cucumber,
Scallions, Avocado and Spicy Mustard
BUSCH'S ROLL $12.50
Panko Coated Toro, Asparagus, Mango
& Cream Cheese
LONG ISLAND ROLL $16.00
Panko Coated Blue Point Oysters, Masago,
Avocado, Cucumber & Dynamite Sauce
RED DRAGON ROLL $16.00
Cooked Shrimp, Unagi, Avocado,
Sriracha and Unagi Sauce
SEAFOOD
CEDAR PLANK SCOTTISH SALMON $22.50
Yukon Gold Whipped Potatoes, Creamed Spinach,
Preserved Lemon-Chive Butter
PAN-SEARED GROUPER $28.50
Truffled Potato Croquette,
Snow Peas, Tangerine-Basil Butter Sauce
PAN-SEARED JUMBO SEA SCALLOPS $29.50
Bahian Shrimp Sauce, Crisp Yuca and Broccollini
GRILLED ATLANTIC SWORDFISH $29.50
Crispy Tuscan Eggplant, Sun-Dried Tomato Butter Sauce
STEAMED ALASKAN KING CRAB $30.50
Served by the Pound with Drawn Butter and Lemon
FRENCH FRIED SOUTH AFRICAN $31.50
LOBSTER TAIL
LIVE BROILED MAINE LOBSTER MKT PRICE
(TWO TO FOUR POUNDS)
Served with Drawn Butter and Lemon
STEAKS
All Steaks are prepared to your specifications and are served with
Whipped Yukon Gold Potatoes with Chive and Asparagus
PRIME BONELESS RIBEYE $35.50
PRIME NEW YORK STRIP $38.50
FILET MIGNON $34.50
PETITE FILET MIGNON $26.50
OTHER ENTREES
FIRE ROASTED DOUBLE COLORADO $34.50
LAMB CHOPS
Manchego-Potato Gratin, Sun-Dried Cherry
Compote, Natural Lamb Jus
MILLER FARM FREE RANGE CHICKEN $22.50
English Pea Truffled Risotto, Madeira-Rosemary Jus
PAN-SEARED VEAL SCALLOPINI $26.50
Potato Gratin, Glazed Baby Carrots,
Madeira Demi Glace
GRILLED PORK TENDERLOIN $27.50
Stir-Fried Vegetables, Guava-Tamarind
Barbequed Shrimp, Ginger Plum Sauce
CAJUN SHRIMP BUCATINI $22.50
Pancetta, Leeks, Roasted Garlic-Parmesan
Cheese Cream
PAN-ROASTED VEGETABLE PASTA $16.50
Shiitake Mushrooms, Sun-Dried Tomato,
Asparagus, and Manchego Cheese,
Shallot-Thyme Broth
ADD SHRIMP $6.50
ENTRÉE COMPLIMENTS
YUKON GOLD WHIPPED POTATOES $3.50
SALT-ENCRUSTED BAKED POTATO $3.50
COTTAGE FRIES $3.50
MANCHEGO POTATO GRATIN $4.50
SAUTE SPINACH $4.50
CREAMED SPINACH $4.50
CRISPY ONION RINGS $4.50
ASPARAGUS HOLLANDAISE $5.50
LOBSTER MAC & CHEESE $9.00
BEARNAISE OR SHALLOT CABERNET SAUCE $2.00
01/17/08 peb
Menus are subject to change at any time.